Call us today on 021 4812222 for more information

Breakfast at Robin Hill Sanctuary

As much as possible all our produce is organically and locally sourced

Breakfast is served in the Garden Room between 8am and 10am Monday to Friday & 8.30am - 10am on Saturday and Sunday
Early 'breakfast to go' available upon request
Small supplement for cooked breakfast.
Please advise of any dietary restrictions

The Full Irish
Bacon, west cork homemade sausages, fried egg, Clonakilty black pudding, tomatoes, mushrooms, baked beans & hash browns
Over Baked Kippers
Oven Baked Kippers with butter, lemon and parsley
Scrambled Eggs
Scrambled eggs served with crispy bacon or Belvelly smoked salmon
Omelette
Please specify your choice of ingredients
Baked Mushrooms & Feta
Baked field mushrooms served with feta cheese, basil, tomatoes & pine nuts
Baked Mushrooms & American pancakes
American style pancakes served with fresh fruit, Greek yogurt & maple syrup

Continental Breakfast
- Freshly squeezed orange or grapefruit juice
- Range of cereals, porridge, organic granola prunes fresh fruit
- Croissant and pain au chocolat, American bagels and english muffins
- Yoghurts, Olives
- Salad with Greek yogurt, almonds & honey
- Free range organic boiled eggs
- Cheese, ham, salami
- Fresh salad made with vine tomatoes, creamy goats cheese & basil pesto
- Toast (gluten free & vegan bread available on request)
- Organic goats cheese and tomato tartlet
Homemade Treats
- Dee's Homemade Traditional Irish Brown Bread
- Croissants & Pain au Chocolat
- Homemade raspberry jam, blackcurrant jam, Deirdre's Seville orange marmalade
- Locally sourced honey
- Fresh scones
Tea / Coffee / Refreshments
- Ceylon Breakfast Tea, Earl Gray Tea, Coffee, Herbal Tea, Decaffeinated Tea, Hot Chocolate
- Decaffeinated Coffee and Freshly brewed coffee cafetiere